Her wanderlust has led Chef Rakhee Vaswani to collect memories from all over the world and that is reflected in her recipes, which she has meticulously adapted for the Indian kitchen. She set up the state-of-the-art Palate Culinary Studio. When she isn’t busy teaching Vaswani is busy hosting food shows.
Most Popular Recipes :
Mysore Pak Cheesecake | Railway Mutton Curry | Dak Bunglow Chicken Curry